Mon - Wed: 11am - 12am
Thu - Sat: 11am - 1am
Sun: 11am - 11pm
Thirsty Lion's mission is to evolve the gastropub business by creating a place where friends and family can come together, celebrate life and enjoy hand-crafted food, beer and cocktails.
Our managers and employees share this one simple philosophy: We train our employees to exceed the expectations of our guests by engaging them, tailoring their service and working as a team. Our training encompasses all aspects of enhancing the guest experience; from the high energy atmosphere when a guest arrives, to assisting the guests with their menu selections. We hire people that are friendly, take pride in what they do and share a passion for taking care of every guest.
Manager • Sous Chef • Bartender • Server • Host • Line Cook • Prep Cook • Dishwasher
If you are interested in joining our team then click on the link below for positions at each location and apply today for immediate consideration. If you don’t see what you are looking for you may visit your local restaurant and apply in person.